“Nudie” Pasta and Vegetables Recipe

Pronounced “nudie,” as in no clothes, gnudi is gnocchi made with ricotta cheese. This light and fluffy pasta, along with its suggestive name, makes it the perfect dish to make your girlfriend for a special night at home. Chef Paul Corsentino takes you through the steps of this dish, breaking down each element so any dude can make this super hot Italian recipe. What’s your favorite Dude Food? Subscribe to Tasted: goo.gl Dude Food’s Paul Corsentino of the acclaimed New York restaurant, The National, is moving us from the outdoor grill into the kitchen for more great cooking techniques. In each episode of Dude Food, we share tips and recipes for making manly, mouthwatering foods from burgers to barbecue chicken to a salad a dude would be proud to serve his buddies. Subscribe to see a new episode every Tuesday! Get more Dude Food: goo.gl Bone Marrow Burger with Home-made Pickles and Tangy Sauce Recipe Light Gnudi with Summer Vegetables For the Gnudi Dough • 1 cup All-Purpose Flour • 2 cups whole milk ricotta cheese • 2 cups grated parmesan cheese • 2 whole eggs and 1 yolk • 1 teaspoon salt Combine all ingredients into a mixer with the dough hook attachment. Mix the ingredients until incorporated For the Vegetables and Sauce • 2 cups snow pea shoots • 1 cup blanched sugar snap peas that have been quartered • 1 cup of roasted corn that is off the cob • 1 cup ripe cherry tomatoes that cut in half • ½ cup parmesan cheese • the juice of 1 lemon To cook the gnudi • one gallon of …