Slow food is worth it

Published April 9, 2011 | By Bman

Slow food is worth it
There’s something simmering in the Mohawk Valley and the cooker is set to ‘slow.’ Slow Food Mohawk Valley started several years ago on the campus of Hamilton College by faculty members, Frank Sciacca and Naomi Guttman. Slow Food is an idea, a way of living and a way of eating. It is a global, grassroots movement with thousands of members around the world that links the pleasure of food with a …
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Cirque du Soleil Clowns At Jorgensen Sunday
Jorgensen Center for the Performing Arts, 2132 Hillside Road, Storrs, presents Aga-Boom, a theatrical performance, on Sunday, April 10, from 1 to 4 p.m. The clowns of Cirque du Soleil explore the barriers of language, culture and more. $ 13, $ 11 children. Details: 860-486-5795.
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Chicago crowd gives Charlie Sheen standing ovation
Only a night after his debacle in Detroit — where patrons booed and walked out of a haphazard production (which included a shot about Detroit being “a good place to tell some crack stories”) — Charlie Sheen ’s “Torpedo of Truth” tour landed in Chicago.During Sunday night’s performance at the Chicago Theatre, the second leg of an expansive 20-city extravaganza that might or might not go the …
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Posted in Making Movies | Tagged Food, slow, Worth